Wine Enthusiast 97pts:
Multifaceted fragrances suggest violet, rose, red berry, baking spice, savory herb and a balsamic note. Elegant with great intensity, the radiant palate delivers juicy wild cherry, crushed berry, cinnamon and a note of star anise alongside a backbone of assertive, fine-grained tannins and bright acidity. It’s a gorgeous wine with breeding and class that needs time to bloom fully. Drink 2020–2035
Robert Parker's Wine Advocate 95pts:
Beautifully ripe and intense, the 2010 Brunello di Montalcino never feels overdone or too heavy. In fact, it treads with the lightest of footprints imparting delicate tones of rose petal, forest berry, white cherry, balsam herb and sweet almond as it flutters over the senses. The main message here is elegance and this wine is profoundly eloquent on the subject. The mouthfeel is tight silky and enduring. Delicate mineral notes give focus and definition to the finish. This is a classic Brunello from an iconic vintage..
From the importer: 100% Glera. Bunches are harvested manually and once they reach the wine-cellar, they are gently pressed. Then, a slow fermentation takes place in stainless steel tanks with...
From the winemaker: Limited production of select grapes, early harvest and fermentation in low temperature autoclaves to heighten delicacy and flavour. A sparkling wine with a rich, elegant personality, thanks...
From Jameson Fink, Senior Editor Wine Enthusiast: "You know I love Lambrusco, but I’ve never had one this this. The Bosco Del Tasso gets its bubbles by adding grape must...